OTTO Modern Turkish Coffee Pot
Couldn't load pickup availability
Cezve · Ibrik · Turkish coffee pot
Stainless steel, powder-coated · 550 ml (up to 5 cups) · All stovetops incl. induction · Designed by Goat Story
OTTO is a modern take on a brewing method that goes back centuries. Call it an ibrik, a cezve or a çezve, the shape has been refined over generations. Goat Story kept what works and gave it a clean, contemporary look that holds its own on a modern kitchen counter.
The wide base heats evenly and the tapered neck builds the thick foam Turkish coffee is known for. The name is a nod to the Ottoman Empire, where the ritual took shape.
Pair it with our Athar Turkish Coffee, specialty Brazilian coffee ground extra fine for the cezve.
Highlights
- 550 ml capacity, brews up to 5 cups
- Food-grade 304 stainless steel walls with a durable powder coating
- Induction-ready base in 430 stainless steel and aluminum for even heat
- Works on gas, electric, ceramic and induction stovetops
- Available in Brick and Sage
Good to know
- Base diameter 96 mm. Some induction hobs with a larger minimum detection zone may not recognize it.
- Hand wash only with warm water and mild soap, not dishwasher safe.
How to Make Turkish Coffee
How to Make Turkish Coffee
Full pot, about 5 small cups. Here's the recipe for a full OTTO. You'll need finely ground Turkish coffee and small coffee cups.
- Measure. Weigh 30g of Turkish coffee for the full pot. Add sugar now if you take it, and a pinch of ground cardamom if you like.
- Warm the water. Heat 330g (330ml) of water to about 65°C.
- Mix. Add the coffee and the warm water to the OTTO and stir until all the coffee is wet.
- Heat. Put the OTTO on the stove at medium heat and don't stir again.
- Serve. When the foam reaches the top of the pot, take it off the heat. Your coffee is ready. Pour slowly and let the cups settle for a minute so the grounds sink.
💡 Making just one or two cups? Use about 7g of coffee for every 70ml of cold water, and follow the per-cup method on our Athar Turkish Coffee page, specialty Brazilian coffee ground extra fine for the cezve.
Care & Use
Care & Use
- Hand wash with warm water and mild soap
- Not dishwasher safe
- Dry it fully before storing
- Never heat the OTTO empty
💡 Induction hobs: the base is 96 mm. A small number of induction hobs have trouble detecting smaller pans, so if you're unsure, test your hob with a pan of a similar size first.
Need coffee for it?
Shop Athar Turkish Coffee →
