Timecore. Handleless Milk Pitcher
Timecore. Handleless Milk Pitcher
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Minimal form. Maximum control.
The Timecore Handless Milk Jug redefines balance and precision for modern baristas. Crafted from high-grade stainless steel, it’s wrapped in a heat-resistant, rubberized sleeve that provides perfect grip, insulation, and control.
Its handle-free silhouette allows a natural, intuitive motion — enabling smoother pours, cleaner latte art, and effortless handling whether for espresso drinks or matcha preparation. Lightweight yet durable, the jug embodies the minimalist functionality that defines the ERA barista collection.
Designed for professionals and enthusiasts alike, it’s the ideal tool for those who value clarity in design and consistency in craft.
Features
• 350 ml capacity — ideal for single servings or precision pours
• Double-layer stainless steel body for durability and thermal balance
• Heat-resistant, non-slip rubberized sleeve for perfect grip
• Handle-free design for improved ergonomics and control
• Balanced spout for accurate latte-art and matcha pours
• Easy to clean, rust-resistant, and built for daily use
Care
• Hand wash with mild soap and warm water
• Avoid abrasive sponges to maintain the sleeve’s integrity
• Do not place in dishwasher or over direct flame
Crafted for control. Designed for flow.
The Timecore Handless Milk Jug brings precision and refinement to every pour — where function, design, and ritual meet
Overview
Overview
Precision. Flow. Craft.
Designed for baristas and home brewers alike, ERA’s collection of milk pitchers embodies the art of controlled pouring and fine craftsmanship. Each pitcher is made from premium stainless steel, offering excellent heat retention, balance, and durability.
From silky microfoam to precise latte art, every curve and spout is engineered for accuracy — giving you total command over texture and flow. Whether for a café or your daily ritual at home, these pitchers combine performance, beauty, and comfort in one essential tool.
How to use
How to use
- Fill & steam — pour cold milk into the pitcher and steam until it reaches a smooth, velvety microfoam (around 55–65 °C).
- Swirl & settle — swirl the milk to integrate foam and liquid for a glossy finish.
- Pour with purpose — hold the pitcher close to the surface for detail work, or higher for flowing pours.
💡 Tip: Use the spout angle and wrist control to master symmetry and definition in your latte art.
Care & Storage
Care & Storage
- Hand wash after each use to preserve finish and longevity.
- Avoid abrasive pads or harsh detergents.
- Dry thoroughly before storage.
- Do not place in the dishwasher or over direct heat sources.
- If equipped with a coating or silicone sleeve, clean gently with a soft cloth to maintain texture and color.
